About the SHow
Every cocktail joint has a story, but to the patron, it’s often unknown. Our host TJ Bonaventura has always enjoyed crafting homemade cocktails, and during the pandemic, he “upped” his game but was never one for training. He’s taking his curiosity directly to the source and visiting the most interesting bars, lounges, and restaurants to understand how they craft and curate their favorite libations. Along the way, he learns origin stories, pandemic hurdles, and some hilariously outrageous anecdotes.
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